Job Description

About the Role: Seasonal Banquet Server

The Banquet Server plays a crucial role in ensuring that events hosted at Ashland Springs Hotel located in downtown Ashland are executed flawlessly, providing an exceptional dining experience for guests. This position involves setting up banquet rooms, serving food and beverages, and attending to the needs of guests throughout the event. The Banquet Server is responsible for maintaining a high standard of service, which directly impacts the reputation of our establishment in the real estate development and management industry. Attention to detail and a commitment to customer satisfaction are essential, as the server will be the face of our service during events. Ultimately, the success of each banquet relies heavily on the professionalism and efficiency of the Banquet Server, making this role vital to our operations.

Minimum Qualifications:

• High school diploma or equivalent.
• Previous experience in food service or hospitality.
• Ability to work flexible hours, including evenings and weekends.

Preferred Qualifications:

• Experience in banquet serving or catering.
• Knowledge of food safety and sanitation practices.
• Must have Food Handlers and O.L.C.C. Permits.
• Certification in responsible beverage service.

Responsibilities:

• Set up banquet rooms according to event specifications, including table settings and decorations.
• Serve food and beverages to guests in a timely and courteous manner.
• Assist in the breakdown and cleaning of banquet areas after events.
• Respond promptly to guest inquiries and requests to ensure a positive experience.
• Collaborate with kitchen staff and event coordinators to ensure smooth service during events.

Skills:

The required skills for this position include strong communication and interpersonal abilities, which are essential for interacting with guests and team members effectively. Attention to detail is crucial, as the Banquet Server must ensure that all aspects of the dining experience meet high standards. Time management skills are also important, as the server will need to juggle multiple tasks during busy events. Preferred skills, such as knowledge of food safety practices, enhance the server's ability to maintain a safe and clean environment. Overall, these skills contribute to creating a memorable experience for guests and ensuring the smooth operation of events.

Why work for us?

• A Retirement plan through the company sponsored 401k plan which includes a company match
• Local Discounts at our other properties - We work with properties all over the Portland Metro area, as a member of our team you have the opportunity to receive special discounts some of our properties (discounts on parking, meals, staycations and fitness/racquet facilities)
• Paid Time Off (Paid sick time for all employees, PTO for Full Time Employees)
• Great EAP Benefits, day one! - As a member of our team you will have access to an array of benefits and resources starting on your first day, including 3 Free Counseling Sessions, Access to Gym Memberships & On Demand Fitness Class Discounts Free Confidential Legal Advice and so much more!

**We are an equal opportunity employer, and all qualified applicants will be considered for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.

Compensation details: 16 Hourly Wage

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